Classic Scrambled Eggs
Fluffy, creamy scrambled eggs made the classic way
breakfast
⏱️ Prep: 5 min🔥 Cook: 5 min📊 Total: 10 min👥 Serves: 2
🥕 Ingredients
- 4 Egg
- 2 Butter
- 2 Milk
- to taste Salt
- to taste Black Pepper
👨🍳 Instructions
- 1
Crack eggs into a bowl and whisk with milk, salt, and pepper
- 2
Heat butter in a non-stick pan over medium-low heat
- 3
Pour in egg mixture and let sit for 20 seconds
- 4
Gently push eggs from edges to center, folding gently
- 5
Remove from heat when still slightly wet - they will continue cooking